Fun hands-on classes where you will learn about different cuisines, cooking skills, and recipes. Once finished you will get to eat all the delicious food your group has created! A booklet with all the recipes will be provided to each guest.

$65-$75 per person per class

Please contact us to inquire about hosting a private party.

- Recipe booklets

- Room Rental cost

- Ingredients for the class

- Table Settings

- Chef fee

- Dish assistant

- Menu creation

Classes generally run about 2- 2 ½ hours long depending on the group.

All of this is optional! You can bring an apron to show off in class, leftover containers to bring home food, and last but not least BYOB until further notice.

You can find the Culinary Annex at 304 5th St, West Des Moines, Iowa. We are at the end of the charming alleyway with black benches and oak trees to the left of building 304.

Overview of Our Cooking Classes

In most of our cooking classes, the Chef will begin with an introduction to the cuisine and the ingredients necessary for the recipes.

• Group Dynamics: Depending on the number of recipes, participants will be divided into groups, with each group working on a recipe at their station.

• Skill Development: Typically, the Chef will gather everyone to demonstrate essential knife skills. Additionally, any significant techniques related to a recipe will be highlighted. For instance, if a group is ready to fold dumplings, the Chef will invite everyone to learn the folding technique together.

• Collaboration: Participants are encouraged to check in on other groups and assist with tasks during downtime in their own recipe preparation.

The Chef oversees the class, ensuring that timing is managed effectively so that all dishes are completed simultaneously, allowing everyone to sit down and savor the meal you've created!